09.09.22 Tuesday ...
Today is JJ and my special day, another anniversary hahah.... Is our married anniversary eve, we married at 07.09.23... Tomorrow have to working so we celebrate tonight...
This small Nyoya cuisine @ Strad Damansara... Decoration is very Nyoya style, environment is very good... My favorite "god of eat" "Tou Tou" (from Hong Kong) came here before leh... Food wise, is very NICE..... Let's have a look....
Cendol..
The coconut milk and cendol is good, but I perfer those small red beans ...
Assam big Prawn...
RM20 got 5 big prawn leh... worth to eat...The sauce very nice...
Chicken Cashew nuts...Jiu Hoo Char...
Pork Cincalok...
My hubby like this very much... Taste good, but not really found the cincalok taste...
Perut Ikan...
Perut Ikan...
In between waiting for food, we go to next door for dessert..... Very expensive, each "kui lin gou" herbal jelly cost RM15 leh.... Say the ingredient is very good, but dont know la... i like the "Gong Wo Tong" better, at least cheap ma...